Technician - QA 1st shift
Company: Jack Link's
Location: Taylor
Posted on: September 17, 2023
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Job Description:
Company DescriptionClassic Jerky Company, a Jack Link's owned
business, is a leader in private brand meat snacks offering a
diverse portfolio of high quality products to our retail
partners.-- We are stewards of our customer brand - quality, value
and safety are paramount in all that we do.Job Description--Job
Summary:Classic Jerky Company believes that our team members are
the key to success. We strive to set ourselves apart from other
companies by hyper focusing on our team members
success. We are hiring Quality assurance (QA) technicians that are
responsible for ensuring our company and customers remain compliant
with industry regulations. You will perform manual and automated
tests on company products, calibrate test equipment, and ensure
employees are following safety regulations.Position
Purpose:Supports the Food safety team with ensuring the facility
maintains our USDA food quality standards as well as maintains the
facility hygiene standards.20% Food Safety & Hygiene
ControlCompletes daily Food Safety activities including but not
limited to pre and post operational checks, temperature checks,
thermometer calibration, reinforce GMP best practices by completing
self-audits. Escalates non-compliance to Hygiene & Quality
Assurance Manager.Ensures quality assurance and product/food safety
and regulatory compliance, adhering to local, state, and federal
environmental health and food safety regulations.20% Team Member
TrainingCompletes on the spot coaching, as necessary, when
completing daily tasks. Yearly re-trainings are required for the
facility to remain complaint. You will also be trained consistently
on Facility Safety, Hygiene, Food Safety, GMP's, and procedural
changes.60%--Daily Quality Assurance DutiesPerforms daily equipment
calibration of Metal Detector, scales, Water Activity, Moisture
meters.Perform the quality inspection functions for finished
products to assure product quality and package integrity is within
specifications.Tests and verifies that packaging/meat are correct
grade, standard, appearance, chemical/ physical/microbiological
compliant and sensory attributes are met. Identifies and acts to
prevent unacceptable product shipment to customers.Participates in
physical inspections on a weekly basis on each area (pest control,
operational methods, maintenance for food safety, sanitation,
personnel practices, etc.)Daily monitoring of GMP s and other
Prerequisite ProgramsMaintains records of findings and highlights
non-conformancePerforms package evaluations on finished
packagesQualificationsRequired SkillsAbility to communicate with
all levels of team members effectively in oral and written
communication.Computer Skills are required (Microsoft Application
required)Prior knowledge of Good Manufacturing Practices
(GMP's)Nice to Have:SQF experience a plusExcellent organizational
skills and attention to detail.Excellent time management skills
with a proven ability to meet deadlines.Ability to comply with the
Global Food Safety Initiative (GFSI) standards (i.e.
SQF)Education:High school or equivalent
(Preferred)Experience:Quality Assurance: 2 years (Preferred)Food
safety: 2 years (Preferred)GMP's: 2 years (Preferred)Additional
InformationPHYSICAL DEMANDS:The physical demands described here are
representative of those that must be met by an employee to be
successfully perform the essential functions of this job.--
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.While performing
the duties of this job the employee is regularly required to stand
and walk for prolonged periods of time.-- Regular use of hands to
finger, handle, or feel and talk or hear.-- The employee is
occasionally required reach with hands and arms.-- The employee
must occasionally lift and/or more up to 25 pounds.-- Specific
vision abilities required by this job include close vision.--Must
have the ability to wear required Personal Protective Equipment
(PPE):Earplugs and/or hearing protectionsHairnetBeard-netProtective
eyewearSlip resistant footwearWORK ENVIRONMENT:The work environment
characteristics described here are representative of those an
employee encounters while performing the essential functions of
this job. The work environment is a plant / office setting with
varying degrees of temperatures and noise levels. Exposure to
manufacturing equipment movement and wet / slippery floors.
However; the vast amount of work is conducted in a
climate-controlled office.--EEO Statement:Jack Link s provides
equal employment opportunity (EEO) to all persons regardless of
age, color, national origin, citizenship status, physical or mental
disability, race, religion, creed, gender, sex, sexual orientation,
gender identity and/or expression, genetic information, marital
status, status with regard to public assistance, veteran status, or
any other characteristic that is protected by federal, state or
local law.Jack Link s a is participant in the federal E-Verify
program to confirm the identity and employment authorization of all
newly hired employees.-- For information about the E-Verify
program, please visit:--
http://www.uscis.gov/e-verify/employeesDisclaimer:This job
description is intended to generally describe the nature and level
of work to be performed by employees in this position.-- It is not
intended to be construed as an exhaustive list of all
responsibilities and skills required of employees performing this
role.--
Keywords: Jack Link's, Taylor , Technician - QA 1st shift, Professions , Taylor, Michigan
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